BAKLAWA
Baklava is a layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey. It was one of the most popular sweet pastries of Ottoman cuisine.
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Rose & Raspberry Macaron
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Pistachio Baklawa This Turkish-stylePistachio baklava tastes deeply and richly of pistachio nuts and butter, without the spices, honey or aromatics found in other versions.
| Weight | 500 gm, 1kg |
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