MOUSSE
A mousse is a soft prepared food that incorporates air bubbles to give it a light and airy texture. It can range from light and fluffy to creamy and thick, depending on preparation techniques. A mousse may be sweet or savory. Chocolate, vanilla, strawberry, Choco vanilla etc.

Mini Caramelized Fig Tart
Mango Mousse
Raspberry Choco Mousse
White Chocolate Mousse
Ebony and Ivory Mousse 


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