DRY CAKE
A dry cake is usually the result of one of the following pitfalls: using the wrong ingredients, making mistakes while mixing the batter, or baking the cake too long or at too high a temperature. Once you understand how to avoid the common cake-baking blunders, you’ll bake a moist cake every time.

Mini Walnut Tart
Mini Apple Tart
Mini Caramelized Fig Tart
Peach Roses Truffle 2 Tier Cake
Red Velvet Strawberry Cake
Chocolate Truffles Cake
Cacao Mirror Glaze
Pineapple Upside-down Cake 


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